Clean Cooking
More Than 100 Gluten-Free, Dairy-Free, and Sugar-Free Recipes
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Produktdetails
Weitere Autoren: Kleinschmidt, Wolfgang (Fotograf)
- ISBN: 978-1-5107-0904-1
- EAN: 9781510709041
- Produktnummer: 19631807
- Verlag: Simon & Schuster N.Y.
- Sprache: Englisch
- Erscheinungsjahr: 2016
- Seitenangabe: 160 S.
- Masse: H25.0 cm x B20.3 cm x D2.2 cm 832 g
- Abbildungen: 80 color photos
- Gewicht: 832
Über den Autor
Elisabeth Johansson is pastry chef, food stylist, and cookbook author who has been following a gluten- and dairy-free diet for several years. She has fifteen cookbooks to her name, two of which, Mint and Chocolate and Food, Wine and Vanilla, have won the bronze medal at the Gourmand World Cookbook Awards. Johansson lives in Sweden.Wolfgang Kleinschmidt is one of Sweden's leading food photographers. He lives in Stockholm, Sweden.
4 weitere Werke von Elisabeth Johansson:
Clean Cooking
More Than 100 Gluten-Free, Dairy-Free, and Sugar-Free Recipes
More Than 100 Gluten-Free, Dairy-Free, and Sugar-Free Recipes
Ebook (EPUB Format)
CHF 12.25
Clean Cooking ohne Gluten und Laktose
More Than 100 Gluten-Free, Dairy-Free, and Sugar-Free Recipes
More Than 100 Gluten-Free, Dairy-Free, and Sugar-Free Recipes
Ebook (EPUB Format)
CHF 20.65
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