South-West France
The Wines and Winemakers
Between Bordeaux and the Spanish border, reaching east to the Massif Central and the river valleys of the Dordogne and Lot, and south to the foothills of the Pyrenees, lies a unique and little-known viticultural landscape. South-West France is a wine lover's paradise that cultivates an astonishing array of grape varieties, many that grow nowhere else, and produces a fascinating assortment of wines. In this book, Paul Strang covers the South-West with enthusiasm and keen expertise, providing a history of its wine industry, including a near collapse and unlikely rebirth, and introducing readers to a region that seems to defy globalization. The…
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Produktdetails
- ISBN: 978-0-520-25941-6
- EAN: 9780520259416
- Produktnummer: 4311170
- Verlag: University of California Press
- Sprache: Englisch
- Erscheinungsjahr: 2009
- Seitenangabe: 376 S.
- Masse: H26.5 cm x B19.5 cm x D2.7 cm 1'318 g
- Abbildungen: 30 color illustrations, 50 b-w photographs, 14 maps
- Gewicht: 1318
- Sonstiges: General (US: Trade)
Über den Autor
Paul Strang is the author of Wines of South-West France, which was named one of 1994's best wine books by Decanter magazine, and Languedoc-Roussillon: The Wines and Winemakers, as well as Take 5000 Eggs: Food from the Markets and Fairs of Southern France.
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