Alice Waters
COMING TO MY SENSES
The makings of a counterculture cook
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Produktdetails
- ISBN: 978-1-74379-386-2
- EAN: 9781743793862
- Produktnummer: 23806761
- Verlag: Hardie Grant Books
- Sprache: Englisch
- Erscheinungsjahr: 2017
- Seitenangabe: 320 S.
- Masse: H15.2 cm x B21.7 cm x D3.4 cm 592 g
- Abbildungen: Mainly text with photo section
- Gewicht: 592
- Sonstiges: General (US: Trade)
Über den Autor
Alice Waters is the executive chef, founder and owner of Chez Panisse Restaurant and Café in Berkely, California. In 1995 Alice founded the Edible Schoolyard Project, which advocates for a free school lunch for all children and a sustainable food curriculum in every public school. She has received the French Legion of Honour, WSJ Magazine Humanitarian Innovator Award and three James Beard Awards. Alice is Vice President of Slow Food International and the author of 13 books. Her most recent books are My Pantry, The Art of Simple Food, 40 Years of Chez Panisse, and In the Green Kitchen.
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