Everyday Asian
Asian Flavors + Simple Techniques = 120 Mouthwatering Recipes
Patricia Yeo is one of the most acclaimed of the new crop of bright young chefs in America-she specializes in world food, introducing Asian flavors, California freshness and French technique to her restaurant menus, including the offerings at the three-star A/Z in Manhattan. With Everyday Asian, Yeo leaves restaurant technique behind and focuses on packing flavor into dishes for weekday meals and simple home entertaining. The taste of the Pacific Rim is still the biggest trend in food today, and Yeo is the ideal expert to translate it for home cooks. Everyday Asian includes over one hundred recipes with far eastern, Indian and southeast Asian…
Mehr
CHF 12.25
Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)
Versandkostenfrei
Produktdetails
Weitere Autoren: Steele, Tom
- ISBN: 978-1-4668-6215-9
- EAN: 9781466862159
- Produktnummer: 22462975
- Verlag: St. Martin's Publishing Group
- Sprache: Englisch
- Erscheinungsjahr: 2014
- Seitenangabe: 224 S.
- Plattform: EPUB
- Masse: 1'398 KB
- Auflage: First Edition
- Abbildungen: Plus one 16-page color photo insert
Über den Autor
Patricia Yeo and Tom Steele
1 weiteres Werk von Patricia Yeo:
Patricia Yeo: Cooking from A to Z
Asian Flavors + Simple Techniques = 120 Mouthwatering Recipes
Asian Flavors + Simple Techniques = 120 Mouthwatering Recipes
Ebook (EPUB Format)
CHF 12.25
Bewertungen
Anmelden