Paleo Italian Cooking: Authentic Italian Gluten-Free Family Recipes
From her home to yours—Paleo Italian Cooking rounds up 100 authentic and easy-to-follow Italian recipes that allow you to eat a healthy Paleo diet—without even knowing it!Cookbook author and food blogger Cindy Barbieri discovered that she didn't have to reject her love of authentic Italian food when she decided to follow the Paleo approach to family dining. To her delight, she found her Nana's recipes, except for the pasta and Italian bread, were already healthy Paleo diet without even knowing it and those that were not inherently Paleo were easily converted with a few simple and healthy alterations—all without sacrificing the delicious flavo…
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Produktdetails
Weitere Autoren: Wolf, Robb (Solist) / Alekson, Nicole (Fotogr.)
- ISBN: 978-0-8048-4512-0
- EAN: 9780804845120
- Produktnummer: 17572334
- Verlag: Tuttle Pub
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Seitenangabe: 160 S.
- Masse: H25.4 cm x B21.5 cm x D1.7 cm 708 g
- Gewicht: 708
Über den Autor
Cindy Barbieri is a home chef, food blogger, cookbook author, entertaining expert, and Paleo lifestyle enthusiast. With a unique background of family-focused culinary cuisine and a knack for entertaining, Cindy is a focused and devoted foodie. Born in Massachusetts, Cindy grew up learning her love for cooking in her Nana's kitchen, where they would spend hours preparing meals for their large Italian family. It was from there that her love for Italian cooking took root and began to grow.
2 weitere Werke von Cindy Barbieri:
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