Food Security, Food Prices and Climate Variability
This book uses a decade of primary research to examine how weather and climate, as measured by variations in the growing season using satellite remote sensing, has affected agricultural production food prices and access to food in food-insecure regions of the world--
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Produktdetails
- ISBN: 978-0-415-66311-3
- EAN: 9780415663113
- Produktnummer: 15430408
- Verlag: Routledge
- Sprache: Englisch
- Erscheinungsjahr: 2014
- Seitenangabe: 197 S.
- Masse: H24.6 cm x B17.5 cm x D1.8 cm 544 g
- Auflage: New
- Gewicht: 544
Über den Autor
Molly E. Brownis a research scientist at NASA Goddard Space Flight Center based in Maryland, USA. She has a BS in biology, and an MA and PhD in Geography. Her research interests include understanding the effect of environmental variability on food prices and market functioning, and the use of satellite remote sensing for decision-making.
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