Cancer: Oxidative Stress and Dietary Antioxidants
Cancer: Oxidative Stress and Dietary Antioxidants bridges the trans-disciplinary divide and covers in a single volume the science of oxidative stress in cancer and then the potentially therapeutic usage of natural antioxidants in the diet or food matrix. The processes within the science of oxidative stress are described in concert with other processes such as apoptosis, cell signaling, and receptor mediated responses. This approach recognizes that diseases are often multifactorial and that oxidative stress is a single component of this.Oncologists, cancer researchers, and nutritionists are separated by divergent skills and professional discip…
Mehr
CHF 147.00
Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)
V106:
Fremdlagertitel. Lieferzeit unbestimmt
Produktdetails
- ISBN: 978-0-12-405205-5
- EAN: 9780124052055
- Produktnummer: 15956096
- Verlag: Academic Pr Inc
- Sprache: Englisch
- Erscheinungsjahr: 2014
- Seitenangabe: 294 S.
- Masse: H28.7 cm x B22.5 cm x D3.2 cm 1'346 g
- Gewicht: 1346
Über den Autor
Professor Victor R. Preedy, PhD DSc CBiol FIBiol FRCPath FRIPH FRSH FRSPH is currently a Professor in the Department of Dietetics, King's College London and Honorary Professor in Clinical Biochemistry, King's College Hospital and Director of the Genomics Centre, Kings College London. He directs studies regarding nutrition, and clinical biochemistry. Professor Preedy graduated in 1974 from the University of Aston with a Combined Honours Degree in Biology and Physiology with Pharmacology. He gained his PhD in 1981, in the field of Nutrition and Metabolism, from the London School of Hygiene and Tropical Medicine, University of London. Between 1988 until 1999 he was associated with the Department of Clinical Biochemistry at King's College Hospital. He was a Reader in Clinical Biochemistry between 1992 and 2002. In 1992, he received his Membership of the Royal College of Pathologists, based on his published works and in 1993 he gained a DSc degree for his outstanding contribution to protein metabolism. At the time, he was one of the university's youngest recipients of this distinguished award. Professor Preedy was elected as a Fellow to the Royal College of Pathologists in 2000. Since then he has been elected as a Fellow to the Royal Society for the Promotion of Health (2004), The Royal Institute of Public Health (2004) and The Royal Society of Public Health (2009). Professor Preedy has published over 550 articles, which includes over 160 peer-reviewed manuscripts based on original research and 90 reviews as well as 35 books or volumes.
100 weitere Werke von Victor R. (Hrsg.) Preedy:
Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease
Ebook (EPUB Format)
CHF 145.75
Bioactive Nutraceuticals and Dietary Supplements in Neurological and Brain Disease
Ebook (EPUB Format)
CHF 199.95
Bioactive Food as Dietary Interventions for Arthritis and Related Inflammatory Diseases
Ebook (EPUB Format)
CHF 309.60
Bewertungen
Anmelden