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A horrific crime rocks the world of haute cuisine (Enzo 5)
Footprints in the snow lead to the murder scene of Marc Fraysse, France's most celebrated chef. After calling the country's press to hear a momentous announcement, he was brutally shot before he could make his revelation.Seven years on and the mystery still raw, Enzo Macleod forays into the heated world of haute cuisine to uncover bitter family feuds and a burning secret. For his fifth case, he has recruited his own daughter undercover. But as they trace Fraysse's last steps, a treacherous plot is brought to the boil - against them both. Peter May was an award-winning journalist at the age of just twenty-one. He left newspapers for television…
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Produktdetails
- ISBN: 978-1-78206-212-7
- EAN: 9781782062127
- Produktnummer: 17488633
- Verlag: Quercus
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Seitenangabe: 368 S.
- Ausstattung: B-Format Paperback
- Masse: H19.7 cm x B12.8 cm x D2.6 cm 255 g
- Gewicht: 255
Über den Autor
Peter May was born and raised in Scotland. He was an award-winning journalist at the age of twenty-one and a published novelist at twenty-six. He is the million-selling author of the Lewis trilogy and the China thrillers; standalone novels including Entry Island, Runaway and Coffin Road; and the Enzo Files - which were first published in the UK by Quercus across 2014 and 2015.The sixth and final instalment in the Enzo series, Cast Iron, will be published in hardcover by riverrun in January 2017.
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