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Douglas Robert Brown

The Encyclopedia of Restaurant Forms: A Complete Kit of Ready-To-Use Checklists, Worksheets and Training AIDS for a Successful Food Service Operation

Buch

If you're in the process of starting a new restaurant or are managing an existing food service operation, you need this book to do it right. Always wanted a personal assistant at your disposal? Now you will have one, in book form! Designed to save the food service manager both time and money, you won't know how you got along without it. For the new and veteran food service operators alike, this book is essentially a unique survival kit packed with tested advice, practical guidelines and ready-to-use materials for all aspects of your job. The book and companion CD-Rom focus on the issues, situations and tasks that you face daily in your manage… Mehr

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Produktdetails


  • ISBN: 978-0-910627-29-0
  • EAN: 9780910627290
  • Produktnummer: 17628168
  • Verlag: Atlantic Pub Co (Fl)
  • Sprache: Englisch
  • Erscheinungsjahr: 2004
  • Seitenangabe: 600 S.
  • Masse: H28.4 cm x B22.1 cm x D3.0 cm 1'334 g
  • Abbildungen: CDROM
  • Gewicht: 1334

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