Everyone Eats
Understanding Food and Culture, Second Edition
* "e;Plenty of cultural insights and background history...particularly recommended for college-level students."e; - Midwest Book Review"e;A solid introduction to the anthropology of foodClear, well-written, spiced with interesting examples."e; - Journal of the Royal Anthropological Institute
CHF 178.00
Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)
Versandkostenfrei
Produktdetails
- ISBN: 978-0-8147-8576-8
- EAN: 9780814785768
- Produktnummer: 22584308
- Verlag: NYU Press
- Sprache: Englisch
- Erscheinungsjahr: 2014
- Seitenangabe: 362 S.
- Plattform: PDF
- Masse: 4'231 KB
32 weitere Werke von E. N. Anderson:
Warning Signs of Genocide
Understanding Food and Culture, Second Edition
Understanding Food and Culture, Second Edition
Ebook (EPUB Format)
CHF 56.10
An Introduction to Cultural Ecology
Understanding Food and Culture, Second Edition
Understanding Food and Culture, Second Edition
Ebook (PDF Format)
CHF 44.50
Food and Environment in Early and Medieval China
Understanding Food and Culture, Second Edition
Understanding Food and Culture, Second Edition
Ebook (EPUB Format)
CHF 90.30
Introduction to Cultural Ecology
Understanding Food and Culture, Second Edition
Understanding Food and Culture, Second Edition
Ebook (EPUB Format)
CHF 70.30
Introduction to Cultural Ecology
Understanding Food and Culture, Second Edition
Understanding Food and Culture, Second Edition
Ebook (EPUB Format)
CHF 66.40
An Introduction to Cultural Ecology
Understanding Food and Culture, Second Edition
Understanding Food and Culture, Second Edition
Ebook (EPUB Format)
CHF 44.50
Complying with Genocide
Understanding Food and Culture, Second Edition
Understanding Food and Culture, Second Edition
Ebook (EPUB Format)
CHF 109.65
Bewertungen
Anmelden