The Ethnomusicologists' Cookbook, Volume II
Complete Meals from Around the World
This companion to The Ethnomusicologists' Cookbook combines scholarship with a unique approach to the study of the world's foods, musics, and cultures. Covering over four dozen regions, the entries in these collection each include a regional food-related proverb, a recipe for a complete meal, a list of companion readings and listening pieces, and a short essay that highlights the significant links between music and food in the area. The Ethnomusicologists' Cookbook, Volume 2 will appeal to ethnomusicologists, anthropologists, and sociologists, but should also find a welcome place on the bookshelf of anyone who enjoys eating and learning about…
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Produktdetails
- ISBN: 978-1-135-04008-6
- EAN: 9781135040086
- Produktnummer: 19563394
- Verlag: Taylor & Francis Ltd.
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Seitenangabe: 214 S.
- Plattform: PDF
- Masse: 5'103 KB
- Abbildungen: 21 schwarz-weiße Fotos, 1 schwarz-weiße Tabellen
Über den Autor
Sean Williams teaches ethnomusicology at The Evergreen State College in Washington State. Her publications include The Sound of the Ancestral Ship: Highland Music from West Java (2001), Focus: Irish Traditional Music (2010), and the award-winning Bright Star of the West: Joe Heaney, Irish Song-Man (2011).
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