Wine and Tourism
A Strategic Segment for Sustainable Economic Development
The aim of this book is to show how wine tourism can be used as a model for sustainable economic development, driving economic growth and social development in some locations. It will explore the interaction between tourism and viticulture in wine tourism destinations, while also explaining some of the repercussions of these activities. This book covers various topics including regional development, environmental management, sustainable viticulture, quality management in wineries and wine tourism routes among others. Wine tourism, which combines two important yet distinct economic activities (i.e., tourism and viticulture), has recently emerg…
Mehr
CHF 165.00
Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)
V103:
Folgt in ca. 5 Arbeitstagen
Produktdetails
Weitere Autoren: Peris-Ortiz, Marta (Hrsg.) / Rueda-Armengot, Carlos (Hrsg.)
- ISBN: 978-3-319-79261-3
- EAN: 9783319792613
- Produktnummer: 30846578
- Verlag: Springer International Publishing
- Sprache: Englisch
- Erscheinungsjahr: 2019
- Seitenangabe: 292 S.
- Masse: H23.5 cm x B15.5 cm x D1.5 cm 446 g
- Auflage: Softcover reprint of the original 1st ed. 2016
- Abbildungen: Paperback
- Gewicht: 446
3 weitere Werke von María de la Cruz (Hrsg.) Del Río Rama:
Bewertungen
Anmelden