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Christian Isobel Johnstone

The Cook and Housewife's Manual

Containing the Most Approved Modern Receipts for Making Soups, Gravies, Sauces, Ragouts, and All Made-Dishes

Buch

This 1827 housekeeping and cookery guide is an enhanced version of the popular compendium published a year earlier.

CHF 74.00

Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)

Versandfertig innerhalb 1-3 Werktagen

Produktdetails

  • ISBN: 978-1-108-05311-2
  • EAN: 9781108053112
  • Produktnummer: 13379853
  • Verlag: Cambridge University Press
  • Sprache: Englisch
  • Erscheinungsjahr: 2013
  • Seitenangabe: 538 S.
  • Masse: H21.6 cm x B14.0 cm x D3.1 cm 710 g
  • Abbildungen: Paperback
  • Gewicht: 710

Über den Autor

She used the pseudonym 'Margaret Dods' (landlady of an inn in Scott's St Ronan's Well).

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