Catherine Atkinson

Gluten-Free Kitchen

How to enjoy pasta, breads, cakes, cookies and more on a gluten-free diet; a practical guide for healthy eating with 165 recipes

Buch

CHF 26.90

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Produktdetails

ISBN: 978-0-7548-3481-6
EAN: 9780754834816
Produktnummer: 31930499
Verlag: Anness Publishing
Sprache: Englisch
Erscheinungsjahr: 2020
Seitenangabe: 272 S.
Masse: H27.5 cm x B21.2 cm x D3.2 cm 1'316 g
Abbildungen: 500 colour photographs
Gewicht: 1316
Sonstiges: General (US: Trade)

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