The Scottish Food Bible
New title in the same series as bestselling The Stornoway Black Pudding Bible, The Italian Sausage Bible and The Macsween Haggis Bible. In this book Macdonald explores the best of Scottish produce with 60 imaginative recipes and b/w line drawings throughout.
CHF 9.90
Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)
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Produktdetails
Weitere Autoren: Dewar, Bob (Illustr.)
- ISBN: 978-1-78027-228-3
- EAN: 9781780272283
- Produktnummer: 16084854
- Verlag: Birlinn General
- Sprache: Englisch
- Erscheinungsjahr: 2014
- Seitenangabe: 112 S.
- Masse: H12.4 cm x B15.6 cm x D1.0 cm 100 g
- Abbildungen: b/w line drawings throughout
- Gewicht: 100
- Sonstiges: General (US: Trade)
Über den Autor
Claire Macdonald is the author of seventeen best-selling cookery books, including Seasonal Cooking, The Harrods Book of Entertaining, The Claire Macdonald Cookbook and Entertaining Solo. She is an energetic Patron of Scottish Food Fortnight and The Association of Scottish Farmers' Markets. In recognition of her contribution to Scottish food Claire was presented a Lifetime Achievement Award by National Farmers' Union in 2011 and the Royal Highland and Agricultural Society of Scotland. Claire was also awarded an honorary doctorate by Abertay University.
14 weitere Werke von Claire MacDonald:
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