Monograph on Solanum Torvum Swartz
Traditional societies have always exploited edible wild plants to provide an adequate level of nutrition. These plant resources play a significant role in nutrition, food security and income generation. Agricultural development and cultivation in developing countries are primarily based on subsistence crops and edible wild plant species, and only secondary on the cultivation or utilisation of a wide diversity of food crops. The Solanaceae, to which the genus Solanum L belongs, is a cosmopolitan family containing many essential vegetables, fruits, and ornamentals. Many species of genus Solanum are world-wide weeds of arable land, gardens, cont…
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Produktdetails
Weitere Autoren: Akram, Ana / Ayesha, Hafiza
- ISBN: 978-1-62808-421-4
- EAN: 9781628084214
- Produktnummer: 17724645
- Verlag: Nova Science Publishers Inc
- Sprache: Englisch
- Erscheinungsjahr: 2013
- Seitenangabe: 51 S.
- Masse: H22.1 cm x B15.6 cm x D0.7 cm 174 g
- Abbildungen: illustrations
- Gewicht: 174
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