Bio-Nanotechnology
A Revolution in Food, Biomedical and Health Sciences
Bio-nanotechnology is the key functional technology of the 21st century. It is a fusion of biology and nanotechnology based on the principles and chemical pathways of living organisms, and refers to the functional applications of biomolecules in nanotechnology. It encompasses the study, creation, and illumination of the connections between structural molecular biology, nutrition and nanotechnology, since the development of techniques of nanotechnology might be guided by studying the structure and function of the natural nano-molecules found in living cells. Biology offers a window into the most sophisticated collection of functional nanostruc…
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Produktdetails
Weitere Autoren: Moriyama, Hiroyoshi / Bagchi, Manashi / Bagchi, Debasis (Hrsg.)
- ISBN: 978-1-118-45194-6
- EAN: 9781118451946
- Produktnummer: 16382549
- Verlag: Wiley-Blackwell
- Sprache: Englisch
- Erscheinungsjahr: 2012
- Seitenangabe: 856 S.
- Plattform: PDF
- Masse: 57'676 KB
Über den Autor
Debasis Bagchi, PhD, MAC N, CNS, MAIC hE, University of Houston College of Pharmacy, Houston, Texas, USA Manashi Bagchi, PhD, FAC N, NutriToday LLC, Boston, Massachusetts, USA Hiroyoshi Moriyama, PhD, FAC N, Showa Pharmaceutical University, Tokyo, Japan Fereidoon Shahidi, PhD, FAC S, FAOC S, FCIC , FCI FST, FIA FoST, FIFT, FRSC, Department of Biochemistry, Memorial University of Newfoundland, St. John's, Newfoundland, Canada
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