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Lucy Burdette

Fatal Reservations

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In the latest Key West Food Critic mystery, Hayley Snow's beat is reviewing restaurants for Key Zest magazine. But she sets aside her knife and fork when a dear friend is accused of murder...Hayley Snow looks forward to reviewing For Goodness Sake, a new floating restaurant that promises a fresh take on Japanese delicacies like flambéed grouper with locally sourced seaweed. But nearby land-based restaurateurs would rather see their buoyant competition sink.Sent to a City Commission meeting to cover the controversy, Hayley witnesses another uproar. The quirky performers of the daily Sunset Celebration are struggling to hold onto their performa… Mehr

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Produktdetails


  • ISBN: 978-0-451-47482-7
  • EAN: 9780451474827
  • Produktnummer: 19401297
  • Verlag: Random House N.Y.
  • Sprache: Englisch
  • Erscheinungsjahr: 2015
  • Seitenangabe: 320 S.
  • Reihenbandnummer: 06

Über den Autor


Clinical psychologist Roberta Isleib, aka Lucy Burdette, has had thirteen previous mysteries published, including Death with All the Trimmings, Murder with Ganache, and Topped Chef in the national bestselling Key West Food Critic Mystery series. Her books and stories have been short-listed for Agatha, Anthony, and Macavity awards. She is a past president of Sisters in Crime.

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