The United States of Arugula
The Sun Dried, Cold Pressed, Dark Roasted, Extra Virgin Story of the American Food Revolution
The wickedly entertaining, hunger-inducing, behind-the-scenes story of the revolution in American food that has made exotic ingredients, celebrity chefs, rarefied cooking tools, and destination restaurants familiar aspects of our everyday lives.Amazingly enough, just twenty years ago eating sushi was a daring novelty and many Americans had never even heard of salsa. Today, we don't bat an eye at a construction worker dipping a croissant into robust specialty coffee, city dwellers buying just-picked farmstand produce, or suburbanites stocking up on artisanal cheeses and extra virgin oils at supermarkets. The United States of Arugula is a rolli…
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Produktdetails
- ISBN: 978-0-7679-1580-9
- EAN: 9780767915809
- Produktnummer: 3096780
- Verlag: Random House N.Y.
- Sprache: Englisch
- Erscheinungsjahr: 2007
- Seitenangabe: 416 S.
Über den Autor
David Kamp has been a writer and editor for Vanity Fair and GQ for more than a decade. He lives in New York.
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