Sara Foster
Sara Foster's Southern Kitchen
Soulful, Traditional, Seasonal
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Produktdetails
Weitere Autoren: Smith, Lee
- ISBN: 978-1-4000-6859-3
- EAN: 9781400068593
- Produktnummer: 19361964
- Verlag: Random House N.Y.
- Sprache: Englisch
- Erscheinungsjahr: 2011
- Seitenangabe: 416 S.
- Masse: H26.3 cm x B21.2 cm x D3.2 cm 1'502 g
- Abbildungen: Farb. Abb.
- Gewicht: 1502
Über den Autor
Sara Foster is the owner of Foster’s Market, the acclaimed gourmet take-out store/cafés in Durham and Chapel Hill, North Carolina, and the author of several cookbooks, including The Foster’s Market Cookbook, winner of the Best Cookbook Award from the Southeast Booksellers Association. She has appeared numerous times on Martha Stewart Living Television and NBC’s Today show. She has also been featured in magazines such as More, House Beautiful, and Southern Living, and is featured regularly in Bon Appétit.Tema Larter works in acquisitions at the University of North Carolina Press and as a freelance food writer. A native Southerne, she now lives in Durham with her husband. Peter Frank Edwards is a native of Charleston, South Carolina and a former sous chef. His work appears in Travel + Leisure, Garden & Gun, and Southern Living.
28 weitere Werke von Sara Foster:
Soulful, Traditional, Seasonal
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Soulful, Traditional, Seasonal
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