The Food Activist Handbook
Big & Small Things You Can Do to Help Provide Fresh, Healthy Food for Your Community
FRESH FOOD FOR ALL Our food sytem has reached a crisis point, and we need to make it healthy again, writes Ali Berlow. The place to start is in our own communities, where even small steps can make a big difference. Berlow provides a wealth of tools and solutions to help you energize and organize your local food system and create better access to healthy food for everyone. Full of inspiring stories and practical advice from the vibrant community of food activists, this is your playbook for bringing the food movement home.
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Produktdetails
Weitere Autoren: Randall, Alice (Vorb.)
- ISBN: 978-1-61212-180-2
- EAN: 9781612121802
- Produktnummer: 16315045
- Verlag: Workman
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Seitenangabe: 320 S.
- Masse: H23.0 cm x B15.4 cm x D2.2 cm 526 g
- Abbildungen: Trade Paperback
- Gewicht: 526
Über den Autor
Ali Berlow is the author of The Food Activist Handbook and The Mobile Poultry Slaughterhouse, and the co-owner of Edible Vineyard magazine. Berlow founded and served as the first executive director of Island Grown Initiative, a grassrooots nonprofit that encourages and supports a resilient and accessible local food system on Martha’s Vineyard. She is the co-host of “The Local Food Report,” a public radio program out of WCAI in Woods Hole, Massachusetts. She lives in West Tisbury, Massachusetts, and in Putney, Vermont.
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