See It, Cook It
Easy-to-Do, Fool-Proof Recipes for the Would-Be Gourmet
CHF 19.90
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Produktdetails
- ISBN: 978-1-63220-672-5
- EAN: 9781632206725
- Produktnummer: 16808179
- Verlag: Simon & Schuster N.Y.
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Seitenangabe: 64 S.
- Masse: H21.6 cm x B22.9 cm x D1.3 cm 496 g
- Gewicht: 496
Über den Autor
Oliver Brachat trained as a chef in Black Forest, Germany. After working for a handful of top German restaurants he discovered his love for photography while vacationing in the US. He joined Christian Teubner’s studio for food photography and trained as a food stylist. His work has been published in countless cookbooks, culinary magazines, and food websites, sometimes under the pseudonym Marc O. Finley.
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