Cooking with Fernet Branca
Gerald Samper, an effete Englishman, lives on a hilltop in Tuscany. He is a ghostwriter for celebrities, and a foodie whose idyll is shattered by the arrival of Marta, a vulgar woman from a former Soviet republic now run by gangsters, notably male members of her family. She is a composer in a neo-folk style who claims to be writing a score for a trendy Italian film director.
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Produktdetails
- ISBN: 978-1-60945-577-4
- EAN: 9781609455774
- Produktnummer: 31707868
- Verlag: Europa Ed
- Sprache: Englisch
- Erscheinungsjahr: 2019
- Seitenangabe: 288 S.
- Masse: H20.9 cm x B13.8 cm x D2.7 cm 301 g
- Gewicht: 301
Über den Autor
James Hamilton-Patterson lives and works in Italy. He is the author of several novels, including Loving Monsters and Gerontius, winner of the Whitbread Best First Novel Award in 1989, a collection of essays dedicated to the lost grandeur of the sea entitled Seven-Tenths, and several non-fiction books including America's Boy, a study of Ferdinand Marcos and the Philippines. He is also the author of two books of poetry and a regular contributor to Granta.
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