Introduction to Hospitality Management: Pearson New International Edition
For courses in Introduction to Hospitality and Hospitality Management. Capturing the flavor and breadth of the industry, Introduction to Hospitality Management, Fourth Edition, explores all aspects of the field including: travel and tourism; lodging; foodservice; meetings, conventions and expositions; and leisure and recreation. Devoting six chapters to management, the text focuses on hospitality and management and uses first-person accounts, corporate profiles and industry morsels to foster a student's appreciation for the field. Throughout, author John R. Walker invites students to share this industry's unique enthusiasm and passion. The te…
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Produktdetails
Weitere Autoren: Walker, Josielyn T.
- ISBN: 978-1-292-02101-0
- EAN: 9781292021010
- Produktnummer: 15172134
- Verlag: Pearson Academic
- Sprache: Englisch
- Erscheinungsjahr: 2013
- Seitenangabe: 708 S.
- Masse: H28.1 cm x B21.7 cm x D2.7 cm 1'512 g
- Auflage: 4. A.
- Gewicht: 1512
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Introduction to Hospitality Management: Pearson New International Edition
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