Seafood and Freshwater Toxins: Pharmacology, Physiology, and Detection
The last few years have brought about many changes in the field of marine and freshwater toxins, with advances in analytical technology and the realization that these toxins are a global issue. Offering a complete reference guide, Seafood and Freshwater Toxins: Pharmacology, Physiology, and Detection, Third Edition addresses all aspects of the social and scientific influence of phytotoxins, from legislation and monitoring to new drug development. Covering many new topics, the book examines three main aspects: monitoring of toxins; chemical, mechanistic, and toxicological diversity; and detection technologies. New to this edition: 35 new chap…
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Produktdetails
- ISBN: 978-1-4665-0514-8
- EAN: 9781466505148
- Produktnummer: 15441194
- Verlag: Crc Pr Inc
- Sprache: Englisch
- Erscheinungsjahr: 2014
- Seitenangabe: 1197 S.
- Masse: H25.7 cm x B18.8 cm x D6.9 cm 2'291 g
- Auflage: 3. A.
- Gewicht: 2291
Über den Autor
Luis M. Botana is a full professor of pharmacology at the University of Santiago de Compostela Spain. His group is a world reference in research on marine toxins, their toxicity, methodological detection, and mechanism of action. Dr. Botana has published more than 200 international papers, 30 doctoral theses, 25 patents, and several international projects in the field (PharmaSea, Pharmatlantic, Atlantox, Biocop, Detectox, Conffidence, Ciguatools, Beads, µAqua, Aptafood, and Bammbo).
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