Global Meat
Social and Environmental Consequences of the Expanding Meat Industry
The growth of the global meat industry and the implications for climate change, food insecurity, workers' rights, the treatment of animals, and other issues.Global meat production and consumption have risen sharply and steadily over the past five decades, with per capita meat consumption almost doubling since 1960. The expanding global meat industry, meanwhile, driven by new trade policies and fueled by government subsidies, is dominated by just a few corporate giants. Industrial farming—the intensive production of animals and fish—has spread across the globe. Millions of acres of land are now used for pastures, feed crops, and animal waste r…
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Produktdetails
Weitere Autoren: Ransom, Elizabeth (Hrsg.)
- ISBN: 978-0-262-35539-1
- EAN: 9780262355391
- Produktnummer: 34355607
- Verlag: MIT Press
- Sprache: Englisch
- Erscheinungsjahr: 2019
- Seitenangabe: 264 S.
- Plattform: EPUB
- Masse: 1'138 KB
- Abbildungen: 15 B&W ILLUS.
Über den Autor
Bill Winders is Associate Professor of Sociology at Georgia Institute of Technology. He is the author of Grains and The Politics of Food Supply.Elizabeth Ransom is Associate Professor of International Affairs and Senior Research Associate at the Rock Ethics Institute at Penn State University.Bill Winders is Associate Professor of Sociology at Georgia Institute of Technology. He is the author of Grains and The Politics of Food Supply.Elizabeth Ransom is Associate Professor of International Affairs and Senior Research Associate at the Rock Ethics Institute at Penn State University.Bill Winders is Associate Professor of Sociology at Georgia Institute of Technology. He is the author of Grains and The Politics of Food Supply.Elizabeth Ransom is Associate Professor of International Affairs and Senior Research Associate at the Rock Ethics Institute at Penn State University.
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