Hot Cheese
Over 50 Gooey, Oozy, Melty Recipes
Turn up the heat, it's time to get cheesy! The cookbook Hot Cheese celebrates the magical combination of heat and cheese in over 50 recipes. Whether melted between crusty bread, baked until browned and bubbly, or fried for the perfect crunch-to-ooze factor, there are limitless ways to enjoy the thrill of hot cheese.• Includes no-fuss snacks, hearty and healthy-ish meals, and party favorites• Features twists on beloved classics and inventive, cheesy combinations• Filled with bright and stylish photography to satisfy any cheese loverMelt over delectable recipes like Easy Poutine, Smoked Gouda Chicken Cordon Bleu, and The Best Nachos in the Worl…
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Produktdetails
Weitere Autoren: Sirisalee, Paul (Fotogr.)
- ISBN: 978-1-4521-8409-8
- EAN: 9781452184098
- Produktnummer: 33859798
- Verlag: Chronicle Books LLC
- Sprache: Englisch
- Erscheinungsjahr: 2020
- Seitenangabe: 144 S.
- Plattform: EPUB
- Masse: 10'864 KB
Über den Autor
Polina Chesnakova is a Seattle-based food writer, recipe developer, and cooking class instructor whose work has been featured in Culture, The Washington Post, Saveur, The Kitchn, and Seattle Magazine.
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