The Nolan Ryan Beef & Barbecue Cookbook
Recipes from a Texas Kitchen
Authentic, easy-to-prepare Texas beef and BBQ recipes from Baseball Hall of Famer and cattle rancher Nolan Ryan. Legendary pitcher Nolan Ryan grew up in Texas and early on developed a passion for cattle ranching that rivaled his interest in baseball. His first cookbook offers 75 recipes for sizzling T-bone and rib-eye steaks, mouthwatering burgers, slow-cooked barbecue ribs, and more. Working with chef Cristobal Vazquez, Nolan presents a fresh take on the Tex-Mex standards of his childhood. The book includes family recipes for Sunday roasts and brisket, savory side dishes, and a few favorite desserts as well, including Ruth Ryan's Special Oc…
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Produktdetails
- ISBN: 978-0-316-24827-3
- EAN: 9780316248273
- Produktnummer: 22796939
- Verlag: Little, Brown and Company
- Sprache: Englisch
- Erscheinungsjahr: 2014
- Seitenangabe: 180 S.
- Plattform: EPUB
- Masse: 48'673 KB
Über den Autor
Nolan Ryan had a legendary major league baseball career, where he distinguished himself as a strikeout leader, and he is the former CEO of the Texas Rangers. He has also had a passion for cattle ranching since he was a boy, and he is spokesperson for Nolan Ryan Natural Beef and one of the most influential figures in the beef industry in the United States. He lives in Georgetown, Texas.
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