Happy Leons: LEON Happy Soups
Leon, the naturally healthy fast food chain, was founded on the twin principles that food can both taste good and do you good. In this book, bestselling Leon authors John Vincent and Jane Baxter bring together 100 all-new, all-smiles soup recipes for all the family. Whether you're looking for a simple soup to take to the office or something more elaborate for supper with friends, this book is a must-have kitchen staple. Alongside the recipes, the book is packed with tips and tricks for added extras.
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Produktdetails
Weitere Autoren: Seal, Rebecca
- ISBN: 978-1-84091-759-8
- EAN: 9781840917598
- Produktnummer: 22692150
- Verlag: Octopus Books
- Sprache: Englisch
- Erscheinungsjahr: 2017
- Seitenangabe: 224 S.
- Masse: H20.9 cm x B20.7 cm x D2.7 cm 825 g
- Gewicht: 825
Über den Autor
John Vincent is co-founder of Leon, which now has more than 45 restaurants across the UK (and two in Amsterdam). He wrote the Leon Naturally Fast Food with Henry Dimbleby, Leon Family & Friends with Kay Plunkett-Hogge and Leon Happy Salads and Leon Fast & Free with Jane Baxter. He believes food has the power to delight, invigorate and bring people together. He thinks that our relationship with food should be positive and joyous and that we need to listen more carefully to our gut, eat more good fats, less sugar. And a whole lot more plants.Rebecca Seal writes for the Financial Times, the Evening Standard, the Observer, the Guardian, Olive and Waitrose Food. Her cookbooks include Postcards from Greece and Istanbul: Recipes from the heart of Turkey. She is one of the food and drink experts on Channel 4's Sunday Brunch.
100 weitere Werke von John Vincent:
Politics and Old Age: Older Citizens and Political Processes in Britain
Ebook (EPUB Format)
CHF 44.50
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