Waiter & Waitress Wait Staff Training Handbook
A Complete Guide to the Proper Steps in Service
CHF 35.90
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Produktdetails
- ISBN: 978-1-62023-056-5
- EAN: 9781620230565
- Produktnummer: 18059735
- Verlag: Atlantic Publishing Co
- Sprache: Englisch
- Erscheinungsjahr: 2019
- Seitenangabe: 288 S.
- Masse: H23.0 cm x B15.5 cm x D1.0 cm 1'361 g
- Auflage: 2 Revised edition
- Abbildungen: illustrations
- Gewicht: 1361
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