Toxicity and biological activity
Chemical characterization, antimicrobial activity and toxicity of the essential oils
This study evaluated the toxicity and antimicrobial activity against Escherichia coli and Staphylococcus aureus from the essential oils of Pimenta dioica Lindl. and Citrus sinensis L. The results indicate that the evaluated OE's are composed of substances that provide and encourage their application due to their potential for biological antimicrobial activity. Both OE's showed potential bactericides against the tested microorganisms, showing satisfactory results for their action. The results indicate that the evaluated OE's are composed of substances that provide and encourage their application due to their potential for biological antimicrob…
Mehr
CHF 52.90
Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)
V105:
Folgt in ca. 15 Arbeitstagen
Produktdetails
Weitere Autoren: Rosa, Paulo Victor Serra / Everton, Gustavo Oliveira
- ISBN: 978-620-3-46266-1
- EAN: 9786203462661
- Produktnummer: 37095260
- Verlag: LAP Lambert Academic Publishing
- Sprache: Englisch
- Erscheinungsjahr: 2021
- Seitenangabe: 52 S.
- Masse: H22.0 cm x B15.0 cm x D0.3 cm 96 g
- Abbildungen: Paperback
- Gewicht: 96
Über den Autor
Ari Pereira de Araújo NetoMaster in Health and Environment and Industrial Chemistry (UFMA).
10 weitere Werke von Ari Pereira de Araújo Neto:
Bewertungen
Anmelden