Hillary Davis

The Hamptons Kitchen: 100 Recipes Pairing Land and Sea

Buch

The Hamptons is an exceptional enclave, where entertaining at home for small groups has long been a social staple.The Hamptons exerts an influence far beyond New York-its unique mix of luxury and old-world charm, which surrounds the villages, dunes, and beaches, has become synonymous with a coveted American lifestyle. It's also a foodie paradise where many residents take a back-to-basics approach to dining. They shop their local farmers' markets, they enjoy fishing, and they keep kitchen gardens.In The Hamptons Kitchen, simple recipes are deliciously paired with local wines and beers to make the most of local East End produce, seafood, meats,… Mehr

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Produktdetails

Weitere Autoren: Dumont, Stacy / Greene, Gael (Solist)

ISBN: 978-1-68268-360-6
EAN: 9781682683606
Produktnummer: 28963778
Verlag: W. W. Norton & Company
Sprache: Englisch
Erscheinungsjahr: 2020
Seitenangabe: 256 S.

Über den Autor

Hillary Davis is the author of four French cookbooks and her work has been featured in Connecticut Home Living, Hartford Magazine, Boston Globe, and many others.