Sustainable Agriculture Reviews
Volume 17
Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Novel, environmentally-friendly solutions are proposed based on integrated knowledge from sciences as diverse as agronomy, soil science, molecular biology, chemistry, toxicology, ecology, economy and social sciences. Indeed, sustainable agriculture de…
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Produktdetails
- ISBN: 978-3-319-36825-2
- EAN: 9783319368252
- Produktnummer: 23924800
- Verlag: Springer Nature EN
- Sprache: Englisch
- Erscheinungsjahr: 2016
- Seitenangabe: 366 S.
- Masse: 1 Ex.; H23.5 cm x B15.5 cm 5'679 g
- Auflage: Softcover reprint of the origi
- Abbildungen: Previously published in hardcover; schwarz-weiss Illustrationen, farbige Illustrationen
- Reihenbandnummer: 17
- Gewicht: 5679
Über den Autor
Eric Lichtfouse: PhD in organic geochemistry, INRA researcher in Dijon, France since 1992, he teaches scientific writing. He is also editor in chief of the INRA journal Agronomy for Sustainable Development and founder and editor of the Springer journal Environmental Chemistry Letters.
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