Soy
Nutrition, Consumption & Health
This book is a collection of articles detailing the very diverse roles of soy-derived compounds. Many cultures around the world have realised the importance of soy in diet. Through a total of 20 chapters, this book showcases the very diverse chemistry, biology and functions of soy. In view of the many reported effects of soy-derived compounds against diverse human cancers, this book concludes with few chapters on the anticancer activity of soy-derived compounds. Thus, through a collection of articles authored by renowned experts from across the globe, this book is an attempt to touch upon and highlight the importance of soy in diet with empha…
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Produktdetails
- ISBN: 978-1-62081-847-3
- EAN: 9781620818473
- Produktnummer: 17693270
- Verlag: Nova Science Publishers Inc
- Sprache: Englisch
- Erscheinungsjahr: 2013
- Seitenangabe: 430 S.
- Masse: H26.0 cm x B18.8 cm x D2.8 cm 964 g
- Gewicht: 964
- Sonstiges: Professional & Vocational
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