Signe Johansen

Solo

The Joy of Cooking for One

Buch

Treat yourself with eighty recipes from bestselling food writer Signe Johansen.

CHF 26.90

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V212: Noch nicht erschienen, März 2021

Produktdetails

ISBN: 978-1-5290-6494-0
EAN: 9781529064940
Produktnummer: 34924297
Verlag: Pan macmillan Ltd.
Sprache: Englisch
Erscheinungsjahr: 2021
Seitenangabe: 208 S.
Ausstattung: Trade Paperback

Über den Autor

Signe Johansen is a Norwegian cook and author of How to Hygge, Spirited, Scandilicious and Scandilicious Baking. A longtime whisky enthusiast, she is the co-founder of 'Spirited Women', a project to get more women into whisky and other spirits. After graduating with a bachelor's degree in archaeology and anthropology from the University of Cambridge, she trained at Leiths School of Food and Wine in London, worked in several of the UK's top restaurants and went on to do her masters in the anthropology of food at SOAS Food Studies Centre at the University of London. She has appeared on Kirstie's Handmade Christmas, What's Cooking and Sunday Brunch. She lives in Bloomsbury, London.