The Williams-Sonoma Test Kitchen

Salt Plate Cookbook

Recipes for Quick, Easy, and Perfectly Seasoned Meals

Ebook (PDF Format)

A concise guide to using this unique cooking tool with wide-ranging recipes included.Sourced from Himalayan pink salt deposits, the Williams-Sonoma salt plate will change the way you cook and serve food. Now the Williams-Sonoma Test Kitchen has created The Salt Plate Cookbook-your foolproof guide to working with its bestselling salt plate.It opens up the world of salt block cooking and shows you how to enjoy it in exciting new ways-on the stovetop, on the outdoor grill, in the oven, in the freezer. Start your day with a salt-fried egg with maple-sage breakfast sausage, enjoy a salt-grilled Pizza Margarita for lunch, try chicken satay and smas… Mehr

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Produktdetails

ISBN: 978-1-68188-688-6
EAN: 9781681886886
Produktnummer: 35912893
Verlag: Weldon Owen
Sprache: Englisch
Erscheinungsjahr: 2015
Seitenangabe: 57 S.
Plattform: PDF
Masse: 0 KB

Über den Autor

Since its founding by Chuck Williams in 1956, the Williams-Sonoma brand has been bringing people together around food. Williams-Sonoma is a leading specialty retailer of high-quality products for the kitchen and home, providing world-class service and an engaging customer experience. The Williams-Sonoma Test Kitchen spearheads the development of culinary content for the brand's catalog, website, blog, social media programs, cooking schools, and special events.