Public Health Nutrition
From principles to practice
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Produktdetails
Weitere Autoren: Worsley, Tony (Hrsg.)
- ISBN: 978-0-367-71912-8
- EAN: 9780367719128
- Produktnummer: 35774850
- Verlag: Taylor and Francis
- Sprache: Englisch
- Erscheinungsjahr: 2021
- Seitenangabe: 512 S.
- Masse: H23.0 cm x B17.6 cm 930 g
- Abbildungen: Farb., s/w. Abb.
- Gewicht: 930
Über den Autor
Mark Lawrence BSc (Hons), Grad Dip Nut + Diet, Grad Dip Epidem and Biostats, M.Sc, PhD is Associate Professor in Public Health Nutrition in the School of Exercise and Nutrition Sciences at Deakin University. He is a steering committee member for the New Nutrition Science project and a member of the drafting committee for the constitution of the World Public Health Nutrition Association. Tony Worsley BSc (Hons) PhD is Professor of Public Health Nutrition and Head of the School of Exercise and Nutrition Sciences at Deakin University. He is a Co-Executive Editor of Appetite.
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