Protein Deimination in Human Health and Disease
Published in 2014, Protein Deimination in Human Health and Disease was the first book on this novel post-translational modification, in which selected positively-charged arginine amino acids are converted to neutral citrulline amino acids by the peptidyl-arginine deiminase (PAD) family of enzymes. This area of research continues to expand rapidly, necessitating the need for this second edition. Chronicling the latest inflammatory, epigenetic, neurodegenerative, and carcinogenic processes, Protein Deimination in Human Health and Disease, Second Edition, updates the latest advances in deimination research, including new information on PAD en…
Mehr
CHF 264.00
Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)
L048:
Lieferbar in 48 Stunden
Produktdetails
Weitere Autoren: Bhattacharya, Sanjoy K. (Hrsg.) / Thompson, Paul R. (Hrsg.)
- ISBN: 978-3-319-58243-6
- EAN: 9783319582436
- Produktnummer: 22819185
- Verlag: Springer Nature EN
- Sprache: Englisch
- Erscheinungsjahr: 2017
- Seitenangabe: 474 S.
- Masse: H23.5 cm x B15.5 cm 8'454 g
- Auflage: 2. A.
- Abbildungen: Farb., s/w. Abb.
- Gewicht: 8454
- Sonstiges: Research
Über den Autor
Anthony Nicholas, University of Alabama - BirminghamSanjoy Bhattacharya, University of MiamiPaul R. Thompson, University of Massachusetts Medical School
2 weitere Werke von Anthony P. (Hrsg.) Nicholas:
Bewertungen
Anmelden