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Zainab Aleem

Nutritional Evaluation Of Irradiated Ready to Eat Meal

Buch

The ready to eat meal BIRYANI is well exported and have great nutritional value. Proximate Analysis is a partitioning of compounds in a feed into six nutritional contents based on the chemical properties of the compounds. Amount of dose was settled for the analysis to get the accurate results for the safety and preservation of the ready-to-meal.Ready to eat food (Biryani) was irradiated with gamma radiations to increase the shelf life and to check its nutritional value. The purpose of the present study was to sterilize the ready to eat food by using the gamma radiations.

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Produktdetails


Weitere Autoren: Haq, Rukhama
  • ISBN: 978-3-659-40583-9
  • EAN: 9783659405839
  • Produktnummer: 37439396
  • Verlag: LAP Lambert Academic Publishing
  • Sprache: Englisch
  • Erscheinungsjahr: 2015
  • Seitenangabe: 84 S.
  • Masse: H22.0 cm x B15.0 cm x D0.5 cm 143 g
  • Abbildungen: Paperback
  • Gewicht: 143

Über den Autor


Zainab Aleem has completed her BS(hons.) in field of Biotechnology from Lahore College for Women University. Ms.Rukhama Haq is enrolled as Ph.D student and also teaching as lecturer in Lahore College for Women University.

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