Produktbild
A. Saravanan

Impact of Genetic Engineering on Agriculture

Biodiversity Conservation and Farmers' Rights in India

Buch

Agricultural Biotechnology is a branch of Biotechnology which is a collection of scientific techniques used to improve and increase the yield of plants in agriculture. There are various techniques in this technology though Genetic Engineering is the most prominent amongst them, India is also one of the frontiers in this technology. On the one hand Genetic Engineering helps in solving the global food crisis and makes a positive impact on world hunger and on the other side it is hazardous to Environment and Plant Biodiversity. With this prospect the research work achieves to understand the benefits and consequences of Genetic Engineering with i… Mehr

CHF 82.00

Preise inkl. MwSt. und Versandkosten (Portofrei ab CHF 40.00)

Versandfertig innerhalb 1-3 Werktagen

Produktdetails


Weitere Autoren: Gurpur, Shashikala
  • ISBN: 978-3-659-44568-2
  • EAN: 9783659445682
  • Produktnummer: 37446273
  • Verlag: LAP Lambert Academic Publishing
  • Sprache: Englisch
  • Erscheinungsjahr: 2013
  • Seitenangabe: 136 S.
  • Masse: H22.0 cm x B15.0 cm x D0.8 cm 221 g
  • Abbildungen: Paperback
  • Gewicht: 221

Über den Autor


A. Saravanan is a Research Assistant at Symbiosis Law School, India. His area of research includes Biotechnology Law,Biodiversity Law and Environmental Law. He has presented his research work at various National and International Conferences. Dr. Shashikala Gurpur is Director and Dean, Faculty of Law, Symbiosis International University, SLS-Pune.

6 weitere Werke von A. Saravanan:


Bewertungen


0 von 0 Bewertungen

Geben Sie eine Bewertung ab!

Teilen Sie Ihre Erfahrungen mit dem Produkt mit anderen Kunden.