Impact of 60co on nutritional component of apple (Malus Domestica)
Apple is one of the valuable fruit that belongs to the family Rosaceae. Post-harvest losses occur due to transportation, rough mishandling during harvesting and storage and most important microbial attack. The present study was conducted to observe the effects of gamma radiation on nutritional value of apples, before and after gamma irradiation. The doses used for radiation were of 1.0, 1.5 and 2.0 kGy and apples were stored under refrigerated temperature (4ºC). Then proximate analysis was carried out, that is used to determine effects of gamma radiation on nutritional component of apples. These parameters involve % of weight loss, loss of as…
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Produktdetails
Weitere Autoren: Batool, Tahira / Haq, Rukhama
- ISBN: 978-3-659-70930-2
- EAN: 9783659709302
- Produktnummer: 37436724
- Verlag: LAP Lambert Academic Publishing
- Sprache: Englisch
- Erscheinungsjahr: 2015
- Seitenangabe: 84 S.
- Masse: H22.0 cm x B15.0 cm x D0.5 cm 143 g
- Abbildungen: Paperback
- Gewicht: 143
Über den Autor
Shagufta Naz has done her PhD from The University of Punjab, Lahore, Pakistan. Tahira Batool has done BS in Biotechnology from LCWU. Rukhama Haq is doing her PhD in Plant Biotechnology from LCWU, Lahore, Pakistan.
90 weitere Werke von Shagufta Naz:
Reduction of Bioburden by Optimizing Gamma Dose for Enhancing Export Value of Pakistani Peaches
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