Holy Smoke
The Big Book of North Carolina Barbecue
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Produktdetails
- ISBN: 978-1-4696-2967-4
- EAN: 9781469629674
- Produktnummer: 28135488
- Verlag: The University of North Carolina Press
- Sprache: Englisch
- Erscheinungsjahr: 2016
- Seitenangabe: 336 S.
- Plattform: PDF
- Masse: 0 KB
Über den Autor
John Shelton Reed and Dale Volberg Reed live in Chapel Hill, N.C. Both are members of the Southern Foodways Alliance. John Shelton Reed is author of Barbecue: A Savor the South Cookbook, and he is co-founder of The Campaign for Real Barbecue (http://www.truecue.org) and one of the moving spirits of the Carolina Barbecue Society. William McKinney founded the Carolina BBQ Society while a student at the University of North Carolina at Chapel Hill. He now lives in Virginia.
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