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America's Test Kitchen

Healthy and Delicious Instant Pot

Inspired meals with a world of flavor

Buch

Vegetables to the front: We've flipped the traditional ratio on its head by keeping our protein portions small while making vegetables superabundant.Embrace the fresher side of Instant Pot cooking with satisfying meals and exciting flavors to invigorate weeknight dinner. These wholesome recipes are easy-over half ready in an hour or less-yet are anything but predictable, with options that bring a variety of flavors to the table. Cook a wide range of cuisines and ingredients with meals that will leave you feeling nourished and energized: • Steam fluffy Persian jeweled rice with pressure-poached chicken for an eye-catching dinner • Pressur… Mehr

CHF 38.50

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Produktdetails


  • ISBN: 978-1-948703-70-3
  • EAN: 9781948703703
  • Produktnummer: 35934219
  • Verlag: Random House N.Y.
  • Sprache: Englisch
  • Erscheinungsjahr: 2021
  • Seitenangabe: 224 S.

Über den Autor


America’s Test Kitchen is well-known for its top-rated television shows with more than 4 million weekly public television viewers, bestselling cookbooks, magazines, websites, and cooking school. The highly reputable and recognizable brands of America’s Test Kitchen, Cook’s Illustrated, and Cook’s Country are the work of over 60 passionate chefs based in Boston, Massachusetts, who put ingredients, cookware, equipment, and recipes through objective, rigorous testing to identify the very best. Discover, learn, and expand your cooking repertoire with Julia Collin Davison, Bridget Lancaster, Jack Bishop, Dan Souza, Lisa McManus, Tucker Shaw, Bryan Roof, and our fabulous team of test cooks!

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