Handbook of Dairy Products
Dairy products are generally defined as foods produced from Cow's orDomestic Buffalo's milk. They are usually high-energy-yielding foodproducts. A production plant for such processing is called a dairy or adairy factory. Raw milk for processing mostly comes from Cows and to alesser amount from Domestic Buffalos , but occasionally from othermammals such as goats, sheep, yaks, or horses. Dairy products arecommonly found in European, Middle Eastern and Indian cuisine, whereasthey are almost unknown in East Asian cuisine
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Produktdetails
- ISBN: 978-93-5056-006-8
- EAN: 9789350560068
- Produktnummer: 37534592
- Verlag: Discovery Publishing House Pvt Ltd
- Sprache: Englisch
- Erscheinungsjahr: 2012
- Seitenangabe: 252 S.
- Masse: H22.2 cm x B14.5 cm x D1.7 cm 455 g
- Abbildungen: HC gerader Rücken kaschiert
- Gewicht: 455
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