Fundamentals of Chemistry: A Modern Introduction (1966)
Fundamentals of Chemistry: A Modern Introduction focuses on the formulas, processes, and methodologies used in the study of chemistry. The book first looks at general and historical remarks, definitions of chemical terms, and the classification of matter and states of aggregation. The text then discusses gases. Ideal gases; pressure of a gas confined by a liquid; Avogadro's Law; and Graham's Law are described. The book also discusses aggregated states of matter, atoms and molecules, chemical equations and arithmetic, thermochemistry, and chemical periodicity. The text also highlights the electronic structures of atoms. Quantization of electri…
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Produktdetails
- ISBN: 978-0-323-14231-1
- EAN: 9780323142311
- Produktnummer: 36170425
- Verlag: Elsevier Science & Techn.
- Sprache: Englisch
- Erscheinungsjahr: 2012
- Seitenangabe: 832 S.
- Plattform: PDF
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