Foodborne Disease Handbook, Second Edition
Volume IV: Seafood and Environmental Toxins
CHF 406.00
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Produktdetails
- ISBN: 978-1-315-89301-3
- EAN: 9781315893013
- Produktnummer: 25537309
- Verlag: Taylor and Francis
- Sprache: Englisch
- Erscheinungsjahr: 2017
- Seitenangabe: 680 S.
- Masse: H25.4 cm x B17.8 cm 453 g
- Auflage: 2. A.
- Abbildungen: Farb., s/w. Abb.
- Gewicht: 453
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