Fairy Tale Feasts: A Literary Cookbook for Young Readers and Eaters
Fairy Tale Feasts is more than collection of stories and recipes. In it, Caldecott-winning author Jane Yolen and her daughter, Heidi Stemple, imagine their readers as co-conspirators. About the creation of the stories and the history of the foods they share fun facts and anecdotes designed to encourage future cooks and storytellers to make up their own versions of the classics. From the earliest days of stories, when hunters told of their exploits around the campfire while gnawing on a leg of beast, to the era of kings in castles listening to the storyteller at the royal dinner feast, to the time of TV dinners when whole families sit for din…
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Produktdetails
Weitere Autoren: Stemple, Heidi E. Y.
- ISBN: 978-1-56656-643-8
- EAN: 9781566566438
- Produktnummer: 37638109
- Verlag: Interlink Pub Group Inc
- Sprache: Englisch
- Erscheinungsjahr: 2006
- Seitenangabe: 200 S.
- Masse: H27.5 cm x B22.5 cm x D2.4 cm 1'070 g
- Gewicht: 1070
- Sonstiges: Ab 5 - 11 J.
Über den Autor
The amazingly prolific Jane Yolen, has been called America's Hans Christian Andersen. She is the distinguished author of over 300 books, including Fairy Tale Feasts, Jewish Fairy Tale Feasts, Owl Moon and Devil's Arithmetic. She lives on an old farm in western Massachusetts with numerous moles who do not seem to be afraid of anything. She enjoys taking walks along the river near her house and visiting people, including her editors—in fact, she wrote this book in the office of one of them. Kathryn Brown has illustrated numerous highly-acclaimed picture books for children. She lives with her husband and their daughter near Jane Yolen in western Massachusetts. She did not, however, use the moles on Jane Yolen's farm as models for this book. (They were too hard to catch.)
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