Entrepreneurship Development in Food Processing
This book covers various facets of entrepreneurial opportunities in processing sector. The editors have made an exhaustive effort to provide information on various entrepreneurial opportunities in food processing sector. This book clarifies most of the technical questions which arises on entrepreneurship ventures in food processing sector. Also, the book will be useful to prospective entrepreneurs, food engineers, agricultural engineers, researchers and also to those who are working in the relevant fields.Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-publis…
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Produktdetails
Weitere Autoren: Indira, V. (Hrsg.)
- ISBN: 978-1-00-050672-3
- EAN: 9781000506723
- Produktnummer: 36814272
- Verlag: Taylor & Francis Ltd.
- Sprache: Englisch
- Erscheinungsjahr: 2021
- Seitenangabe: 402 S.
- Plattform: PDF
- Auflage: 1. Auflage
- Abbildungen: 81 schwarz-weiße Abbildungen, 51 schwarz-weiße Tabellen
Über den Autor
K.P. Sudheer, Kerala Agricultural University, Kerala, IndiaV. Indira, Kerala Agricultural University, Kerala, India
6 weitere Werke von K. P. (Hrsg.) Sudheer:
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