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Rakesh Kumar Khandal

Determining residual levels of toxic compounds in complex matrices

Chromatographic and Spectroscopic studies of food, pharmaceuticals and textiles

Buch

The work presented by the authors, is a presentation of evolutionary phase that has taken place with respect to the quality of the products as also perception of the quality of the products meant for human consumption over a period of last decade. People in general are becoming more and more aware and concerned about the quality of the various consumer products and the regulatory authorities are becoming more and more stringent with the regulatory norms of the products. Today the quality of the product is gauged not by the macro parameters but by the micro parameters of quality such as presence of at very low concentration levels… Mehr

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Produktdetails


Weitere Autoren: Aggarwal, Manjeet
  • ISBN: 978-3-8383-3874-3
  • EAN: 9783838338743
  • Produktnummer: 37836394
  • Verlag: LAP Lambert Academic Publishing
  • Sprache: Englisch
  • Erscheinungsjahr: 2010
  • Seitenangabe: 280 S.
  • Masse: H22.0 cm x B15.0 cm x D1.7 cm 435 g
  • Abbildungen: Paperback
  • Gewicht: 435

Über den Autor


Dr R. K. Khandal is a Ph.D in Applied Chemistry from IIM, Dhanbad, India. He is the Director of Shriram Institute for Industrial Research, India. He has more than 26 years of experience in industrial research and teaching. He is well known for successful conversion of ideas from the lab scale to the commercial scale. Dr. Manjeet is M.Sc Analytical Chemistry from John Moore University, Liverpool, U.K. and PhD in Analytical Chemistry with specialization in determination in residues using state-of-the-art analytical techniques. She is presently working as Sr. Assistant Director & chief at Shriram Institute for Industrial Research, Delhi, India. She has 25years of experience in analytical research especially on new analytical method development for determination of residues in complex matrices of food, pharma and health care products.

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