Current Developments in Biotechnology and Bioengineering
Current Advances in Solid-State Fermentation
Current Developments in Biotechnology and Bioengineering: Current Advances in Solid-State Fermentation provides knowledge and information on solid-state fermentation involving the basics of microbiology, biochemistry, molecular biology, genetics and principles of genetic engineering, metabolic engineering and biochemical engineering. This volume of the series is on Solid-State fermentation (SSF), which would cover the basic and applied aspects of SSF processes, including engineering aspects such as design of bioreactors in SSF. The book offers a pool of knowledge on biochemical and microbiological aspects as well as chemical and biological en…
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Produktdetails
Weitere Autoren: Larroche, Christian (Hrsg.) / Soccol, Carlos Ricardo (Hrsg.)
- ISBN: 978-0-444-63991-2
- EAN: 9780444639912
- Produktnummer: 35987220
- Verlag: Elsevier Science & Techn.
- Sprache: Englisch
- Erscheinungsjahr: 2017
- Seitenangabe: 478 S.
- Plattform: EPUB
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